Grapefruit, peach and lime zest notes mingle with details of lemongrass, mineral and fresh-ground ginger, showing good intensity and a supple, juicy body.
Our Estate wines are made with a free spirit. Nature guides every step of our winemaking process to ensure these wines showcase Marlborough fruit; fresh and vibrant.
The goal here is to ‘turn the volume down’ and offer a delicious, honest and balanced expression. A very rare creation from Marlborough being wild fermented, 100% malolactic and only receiving a touch of sulphur at... Read More
Kuranui is an estate bottled Marlborough Sauvignon Blanc from a single vineyard in the upper Awatere Valley in Marlborough. Our label depicts the journey of this outstanding Sauvignon Blanc from grapes to wine. Named after the... Read More
Merlin's Barrow was the original name give to the town Marlborough in England which was said to be the burial ground of the great wizard. Today in New Zealand, Crighton Estate produces this elegant, juicy Pinot Noir from their... Read More
Nashi pear, nectarine, exotic floral and savoury stone fruit on the nose. Flavours of pear, floral and stone fruits with honied elements on the palate. Medium weight palate with a light acid backbone and balancing phenolics that... Read More
Crisp, sultry, succulent, verve, gin and tonic acidity and a stunning refreshing vibrancy. Scents of lime blossom and clementime open to an ultra zingy citrus flesh palate. Serve with grilled haloumi and mint or squid alla plancha.... Read More
