Barbera grapes are known for their deep, dark red color which is visible in a glass of our Alverdi Barbera DOC. This wine boasts notes of cherry and blackberry, with a long, pronounced finish. Fruit-forward in style, however there... Read More
Perhaps the most earnest of digestivi, Elisir Novasalus is revered in Alto Adige and regions beyond. Made by an Erboristeria (master of botanicals) and trader in wines, it combines in a six-month process the plants from the surrounding... Read More
Heady aromas of violet, camphor, leather and tobacco lead the way on this fragrant red. On the palate, tightly knit, fine-grained tannins accompany ripe Marasca cherry, crushed raspberry and licorice. Fresh acidity keeps it balanced.... Read More
Traditional Barbera d'Asti, the grapes come from vineyards with sandy soil, rich in marine fossils which enhances the pleasantly fruity notes typical of the vine.
