An airy and aromatic white made famous in Rueda, Spain. This is our first vintage of this variety from a small 2 acre plot in our Corey Creek Vineyard. Bursting with green melon, grapefruit and a savory minerality.
This Bordeaux Blend is made from Cabernet Franc, Merlot, and Cabernet Sauvignon, all sourced in New York State. Medium-bodied and easy to drink, it makes a great table wine or everyday red.
Look for notes of blackberry, cassis,... Read More
This surprisingly dry, white wine offers bright aromas of fresh lime, tropical fruit and has a light mineral quality. Very crisp, with the mouth-watering taste of Granny Smith apples, it is well-balanced, with a lingering finish.... Read More
This Riesling has delicate floral aromas of pear and apple. Its off-dry character is perfectly balanced by the crisp finish. Fruity with rich varietal character, this award-winning wine is a critics’ choice as well as a... Read More
This is a pale yellow wine with a green hue. An elegant, young wine that reveals delicate and fruity aromas blended with exotic tropical fruit flavors. The finish is crisp and refreshing.
It is made entirely with New York grapes.... Read More
Pale in the extreme, our 2021 Dry Rosé will surprise you with its robust body and sapid flavor! The complexity of the nose is astounding: a tart cranberry tang and a juicy strawberry facet both tango with an enchanting... Read More
Bollicine (tiny bubbles) is ripe with refreshing zest of tangerine and citrus with a touch of grapefruit on the nose and a lingering zing of sweet blood oranges on the finish.
If the meads made by Enlightenment Wines Meadery were a song catalogue, Night Eyes would be the pop hit—with some funk in the trunk. This sparkling, pet-nat style mead is bubbly and fragrant up front, followed by intricate... Read More
Made exclusively from New York State wildflower honey and water, Nought is the ideal introduction to all-natural mead. The crisp brightness of wild-fermented yeast is balanced with the gentle mouthfeel of honey to produce a harmonious... Read More
This semi-dry version of our classic Finger Lakes Riesling is soft and fresh, with just a touch of sweetness. It is an amazingly versatile wine that pairs beautifully with almost any food on your table. However, might we suggest... Read More
Made in the Hudson Valley, this bold blend of Cabernet Sauvignon, Merlot, and Baco Noir is made entirely from New York grapes. This premium blend is then infused with berries and stone fruits, splashed with a little citrus, spiked... Read More
Another great New York product for you! Our white sangria marries NY and CA fruits to create an amazing blend of Seyval Blanc and Vidal Blanc, NY orchard deliciousness and tropical fruits. We also hit it with a little extra fortification... Read More
Perhaps one of the best vintages for growing Pinot Noir. Nice weather . cool temperatures and a long season were the perfect mix for making excellent Pinot Noit. Silky medium body, concentrated flavor, with hints of strawberry,... Read More
This was a great vintage for Long Island wines, and our 2020 Chardonnay showcases why. Bright acidity, crisp and clean, with apple, pear, and melon flavors. A touch of richness in texture, but lighter than Chardonnay critics would... Read More
Deeply golden, warm and fruity, Taylor Marsala is a classic flavor in gourmet cooking and a smooth satisfying dessert wine. It is a creamy, medium sweet marsala with raisin-like flavoring. A delicious gourmet touch in recipes... Read More
Deeply golden, warm and fruity, Taylor Marsala is a classic flavor in gourmet cooking and a smooth satisfying dessert wine. It is a creamy, medium sweet marsala with raisin-like flavoring. A delicious gourmet touch in recipes... Read More
Black Dirt Red is made with 100% Baco Noir, a French-American hybrid grape. This wine is aged in stainless steel tanks for a period of eight to nine months, creating an exceptionally smooth, easy drinking wine. It is particularly... Read More
