Semillon picked from the Magpie Springs vineyard, Handpicked, destemmed and plunged by hand, fermented until dry using native yeast. Three weeks total skin maceration with 12 months in hogsheads and barrique on full lees, followed... Read More
A heritage blend of traditional Amador grapes, the 2018 Painted Fields puts the distinct regionality, a prerequisite for any world-class wine—of the Sierra Foothills on full display. The mouthwatering acidity and freshness... Read More
This bang-for-the-buck bottling out of the Central Coast kicks off with aromas of lavender, rosemary and purple fruits that lead into a hearty palate, where blue fruit, asphalt and cracked pepper flavors arise. Strong acidity... Read More
Pale garnet. Raspberry and strawberry over mineral, white pepper and roasted back ground. MLF and ageing for 10 months in concrete vats creates austere and floral elegant unbaked style. Dry, refreshing acidity, moderate fine tannins... Read More
Intense aromas of red fruit (strawberry and cherry) with subtle spicy notes. It is a light and fresh wine on the palate, well balanced and with a pleasant fruity aftertaste.
Intense, deep red cherry color, a juicy, forward red, sporting a mix of cassis and blueberry flavors. Fine tannins and bright acidity with solid length and savory finish
This Pinot Noir boasts juicy red fruit. Think cherries and raspberries with a touch of cassis. Delicate hints of cedar and bay leaf balance the sweetness of the fruit, creating an enduring bouquet. That luscious fruit bouquet... Read More
This surprisingly dry, white wine offers bright aromas of fresh lime, tropical fruit and has a light mineral quality. Very crisp, with the mouth-watering taste of Granny Smith apples, it is well-balanced, with a lingering finish.... Read More
This Riesling has delicate floral aromas of pear and apple. Its off-dry character is perfectly balanced by the crisp finish. Fruity with rich varietal character, this award-winning wine is a critics’ choice as well as a... Read More