The Bodega’s latest release, Amona (Grandmother), displays a fresh fruit forward style with a medium body. The label is sentimental to the family showing a protection amulet symbolizing their grandmother, nine branches representing... Read More
Baked plum, brick dust, stewed tomato and leather aromas are rugged but good. Chewy and only moderately tannic, this basic Monastrell delivers raspberry and plum flavors sweetened by hints of brown sugar and molasses. A lasting,... Read More
Opaque purple in color, the wine exhibits richness and finesse both on the nose and palate. Layers of blackberry, blueberry, plum, mocha and mineral notes are complemented with spice box details edged with dark chocolate, licorice... Read More
This distinctive wine is delicate yet
expressive, with ripe plum and fig flavors.
The plush texture has good density, bright
acidity, integrated tannins, a spicy finish
and a long aftertaste. Terrific value... Read More
VARIETIES Monastrell, Cabernet-Sauvignon & Syrah. AGING 18 months in new French and American oak barrels. Made mostly with very old Monastrell vineyards grapes from old vines grown at an altitude of 700 meters above sea level... Read More
Deep purple in color, the wine shows luscious aromas of ripe black and red fruit combined with exotic spices. Juan Gil Red Blend is rich and voluptuous on the palate with incredible balance, finesse and power.
High, cherry-colored depth with a ruby rim. Explosive notes of red and black fruit, fig preserve, hints of toast, Arabica coffee, toffee, spices, menthol and a dash of violets. Bold, meaty and full-bodied, yet a surprising freshness.... Read More
Garnacha Tintorera -Alicante Bouschet- and Monastrell. AGING 4 months in French oak barrels. Bodegas Atalaya was founded in 2007 by the Gil Family of Jumilla. The prominent grape variety in Almansa is Garnacha Tintorera –Alicante... Read More
